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Consulting Services

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info@cychefs.com

CyChefs offer the below Consulting Services:


1. Hotel, Restaurant & Catering Consulting

2. Advice for promoting and improving your products

3. Contact with the Hospitality and Culinary Industry

4. Our collaboration with your company's exhibition

5. Testing of your food products

6. Translation of recipes and other documents

7. Creating recipes and shooting the accompanied photographs

8. Presenting your products through seminars and exhibitions

9. Creating advertisements of your products and publishing them in the media

10. Creation of graphic designs, logos, and printing of flyers

11. Professional training through seminars and conferences

12. Advise from Dieticians

 

CyChefs has a mission to serve catering companies, hotels, restaurants, bars, cafes etc. that require special adaptation of contemporary approaches, techniques and relevant training that lead to the development and utilization of the capabilities of the resources of the particular company.

Activity sectors include management and marketing, menu composition and beverage list creation, systems development, human resources development and in-house training services, foreign examinations, special nutrition for customers with special dietary needs and much more.

If you want to learn more of our services offered, please send an e-mail to info@cychefs.com to receive our company profile (Greek or English).

 

Latest News & Events

International Tourism Day nicicecream2 A scoop of Nicosia - meet & taste our city!
Commandaria Festival commandaria Read the weekly activities for the Commandaria Festival (July / August).
3rd International Festival - Serres, Greece serr1 Cyprus was represented by Mr. Papafilipou, Mr. George Kyprianou of CyChefs and Mr. Omiros Iliades.
International Exhibitions - Update vir2 We published some International Exhibitions for 2010 previously... this is an update!
Life Cycle Nutrition Conference dietass2 Organised by the Cyprus Dietetic Association with International Participation from 23rd to 26th September 2010.

Excursion to Wine Museum slowfoodcyprus Organised by Slow Food
Skills for Chefs Conference skills1 The thirteenth conference “Skills for Chefs” with the support of “Master Chefs” of Great Britain.

Gallery I

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Register with CyChefs.com

Gallery II

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